Good morning! It’s a lovely week to WFH and that’s where I’ll be based from Tues-Fri afternoon with permission from my boss~
In doubles – I had my usual fave raisin bread, peanut ang ku kueh and paired all of that with a cup of my now favourite chocolate oat milk with Koko Krunch for a light brunch while working~
This continued on with instant corn cob – just a pop into the microwave and you’re all settled and then fruits; I was good for a slightly late lunch.
I also unearthed some old shoes from the storage and as predicted.. my PU leather boots were pretty much gone case after 26) years plus of being unused 🙁 Fortunately..my snow boots survived and all I gotta do is just find an opportunity to travel again eventually to use it! Hopefully the sole doesn’t drop out hahahah!
I did join the mister for dinner that day with homecooked beef stew with potatoes and steamed veggies by his mom.. he’s so lucky to be able to enjoy home cooking~
And we spent the night just chilling and watching Parasite, catching up the latest episodes of Spy x Family, starting on Wild Babies and of course, rounding it all with fruits to end the day.
Slow, comfy and peaceful – I’m really liking this work life balance thing ALOT.
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